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News
Killen's Steakhouse reopens in Pearland after renovation
2+ day, 9+ hour ago (232+ words) Chef Ronnie Killen recalibrated his flagship restaurant with a renovated interior, expanded steak program and a fine-dining tasting menu experience slated to debut later this fall, according to a Sept. 10 news release from the restaurant. Killen’s $1 million renovation includes: Austrian…...
Meet The Chef: The Pretty Penny Steakhouse
2+ day, 19+ hour ago (191+ words) The Pretty Penny Steakhouse Chef James Stevenson works in the kitchen of the downtown Traverse City, a former bank whose vault remains. The Pretty Penny Steakhouse owner Dean Sparks, left, and chef James Stevenson. Sous chef Phoenix Kevwitch seasons a…...
This Northwest Indiana Chophouse Is Where You Go For USDA Prime Steaks Done Right
3+ day, 18+ hour ago (1757+ words) Finding a true fine dining chophouse in Northwest Indiana feels like a rare win, especially one that pours its heart into USDA prime steaks. Tucked along a busy boulevard, this family owned spot has been quietly building a loyal following…...
The #1 Steakhouse Side in America, According to Diners
3+ day, 23+ hour ago (287+ words) Our content is fact checked or reviewed by medical and diet professionals to reflect accuracy and ensure our readers get sound nutrition and diet advice. We adhere to structured guidelines for sourcing information and linking to other resources, including medical…...
The 15 Toronto restaurants this King West steakhouse chef can’t stop eating at
4+ day, 3+ hour ago (589+ words) From date-night spots to hidden ramen gems, Sonny Can’t Dance chef Austin Redman shares his ultimate local food guide. Sonny Can’t Dance chef de cuisine Austin Redman. Walk into the new King West steakhouse Sonny Can’t Dance and you feel…...
Sonny's BBQ features pork and turkey in fall menu rollout
4+ day, 20+ hour ago (196+ words) Barbecue restaurant chain Sonny's BBQ is introducing a limited-time fall menu featuring pork and turkey dishes, with availability beginning Sept. 14, 2026, at its restaurants nationwide. The seasonal lineup includes Maple BBQ Pork Burnt Ends, made with chopped pork collar smoked and…...
Steakhouse Side Dishes That Deserve Top Billing
5+ day, 22+ hour ago (476+ words) 1208 S Howard Ave, Tampa, FL 33606 A carb-forward, comforting side can truly take a steak dinner to the next level, and one of the best pasta dishes for pairing with juicy seared beef is truffle mac and cheese. This luxurious option…...
New Yorkers Happily Drive Out To These 8 Small-Town Steak Spots Just For The Ribeye
6+ day, 8+ hour ago (1258+ words) A great ribeye has a way of turning a quiet Tuesday into a real plan. All across New York, from the western hills near Buffalo to the villages along the Hudson River, small towns are home to steakhouses that people…...
The Trader Joe's Steak You Can't Skip For A Restaurant-Worthy Dinner
2+ week, 3+ day ago (534+ words) Chowhound The Trader Joe's Steak You Can't Skip For A Restaurant-Worthy Dinner Few things beat a good steak dinner: a perfectly cooked cut of meat with a baked potato, and maybe some creamed spinach, plus a nice glass of vino....
Dallas steakhouse chef to open his own restaurant on Greenville Ave
2+ week, 5+ day ago (1769+ words) Steak by chef Aubrey Murphy. An acclaimed Dallas chef is striking out on his own. Aubrey Murphy, who most recently was executive chef at SER Steak + Spirits, is opening his own restaurant on Greenville Avenue. Called Brute, it'll be a…...